Coffee

Tasting Notes: honey, guava, and pecan.

La Sierrita is a village in Antioquia, Colombia. Though considerable amounts of coffee are produced here, Antioquia has long been overlooked within specialty. Dispatch's partners, The Coffee Quest, have been working here for four years, providing detailed feedback and increasing compensation as quality improves. With clear results, Dispatch is thrilled to have La Sierrita on their menu. That rare balance of tropical brightness and cozy sweetness, like an impossibly crowd-pleasing vacation.

Dispatch whole bean coffee is 100% traceable to the people and places of its provenance. Every bag supports a positive social and environmental impact. A journey from a distant farm to your morning cup, and from your cup to a fairer and more sustainable future for coffee!

Size: 333 g / 11.75 oz

Roasted with love in Montréal, Quebec, Canada.

Bag is compostable and Omnidegradable (will degrade in a landfill within 2 years, maximum - leaving behind only Water, CO 2, and a small amount of Organic biomass, all beneficial to plant growth).

Tasting Notes: raspberry lollipop and Meyer lemon.

Dispatch's 2019 visit to Rwanda was gratifying in many ways, but meeting Agnes Mukamushinja was a highlight. She and her husband Felix run Nova Coffee, working with Dukorere Kawa Bukure, a womens’ coop. Nova is a women-centered operation, committed to job creation and community empowerment. In this dry-process lot, too many juicy, sweet flavors to choose from - turns us into kids in candy stores.

Dispatch whole bean coffee is 100% traceable to the people and places of its provenance. Every bag supports a positive social and environmental impact. A journey from a distant farm to your morning cup, and from your cup to a fairer and more sustainable future for coffee!

Size: 333 g / 11.75 oz

Roasted with love in Montréal, Quebec, Canada.

Bag is compostable and Omnidegradable (will degrade in a landfill within 2 years, maximum - leaving behind only Water, CO 2, and a small amount of Organic biomass, all beneficial to plant growth).

Tasting Notes: chocolate, hazelnut, and root beer.

Santa Margarita is a fourth-generation family farm in Acatenango, Guatemala, half owned by Camila Topke. Camila's goal is to promote sustainable work for women, maintaining a 50% women workforce, on-farm housing for perennial workers, and operating a school. This is Dispatch's second year featuring this coffee. Cozy, spicy, sweetly herbal in all the right ways.

Dispatch whole bean coffee is 100% traceable to the people and places of its provenance. Every bag supports a positive social and environmental impact. A journey from a distant farm to your morning cup, and from your cup to a fairer and more sustainable future for coffee!

Size: 333 g / 11.75 oz

Roasted with love in Montréal, Quebec, Canada.

Bag is compostable and Omnidegradable (will degrade in a landfill within 2 years, maximum - leaving behind only Water, CO 2, and a small amount of Organic biomass, all beneficial to plant growth).

Tasting Notes: strawberry, hibiscus, and watermelon.

Known for their explosively fruity dry-processed coffees, Kossa has been a fan favourite since the beginning. This year, Dispatch have blended the estate’s two top lots to form a unique and delicious representation of their 2020 harvest.

Quality and responsibly-sourced coffee, anywhere. Just add water!

Instructions: We recommend diluting 1 sachet with 8-10 oz of water, depending on your preferred strength, stir and enjoy.

Dispatch whole bean coffee is 100% traceable to the people and places of its provenance. Every bag supports a positive social and environmental impact. A journey from a distant farm to your morning cup, and from your cup to a fairer and more sustainable future for coffee!

Size: 30 g / 1.06 oz  Each box contains 6 sachets of freeze-dried coffee.

Roasted with love in Montréal, Quebec, Canada.

Box is recyclable and sachets are compostable.