Dispatch Coffee

Tasting notes: raspberry jam, plum, and honey.

This is Dispatch's second year featuring Isabela, and their third with coffee from the ADIPY co-op in Huehuetenango, Guatemala. Isabela has been farming since 1990, with certified organic practices since 2009. Isabela is one of the 92 women farmers who belong to the IDIPY co-op. Soft, bright, and cheerful!

Dispatch whole bean coffee is 100% traceable to the people and places of its provenance. Every bag supports a positive social and environmental impact. A journey from a distant farm to your morning cup, and from your cup to a fairer and more sustainable future for coffee!

Size: 333 g / 11.75 oz

Roasted with love in Montréal, Quebec, Canada.

Bag is compostable and Omnidegradable (will degrade in a landfill within 2 years, maximum - leaving behind only Water, CO 2, and a small amount of Organic biomass, all beneficial to plant growth).

Tasting Notes: peach, lime soda, and marzipan.

Reiniel Ramirez is a second-generation farmer in Selquapa, Honduras, who processes coffee for himself and about 25 members of his community. Since connecting with the Honduran Coffee Institute, in 2018, their group has made focused investments to improve quality and market access, facilitating their introduction to Semilla, Dispatch's importing partners. Crisp and bright enough to seize the darkest of days.

Dispatch whole bean coffee is 100% traceable to the people and places of its provenance. Every bag supports a positive social and environmental impact. A journey from a distant farm to your morning cup, and from your cup to a fairer and more sustainable future for coffee!

Size: 333 g / 11.75 oz

Roasted with love in Montréal, Quebec, Canada.

Bag is compostable and Omnidegradable (will degrade in a landfill within 2 years, maximum - leaving behind only Water, CO 2, and a small amount of Organic biomass, all beneficial to plant growth).

Tasting Notes: black tea, orange, and butterscotch.

Buhorwa is a washing station near Bukeye, Burundi. Dispatch visited Buhorwa in 2019, after years of buying this coffee. Contributors to this lot are supported by Projet Veche, an initiative that helps farmers diversify their incomes with good agricultural practices. Aromatic and sweet, like waking up and smelling the flowers.

Dispatch whole bean coffee is 100% traceable to the people and places of its provenance. Every bag supports a positive social and environmental impact. A journey from a distant farm to your morning cup, and from your cup to a fairer and more sustainable future for coffee!

Size: 333 g / 11.75 oz

Roasted with love in Montréal, Quebec, Canada.

Bag is compostable and Omnidegradable (will degrade in a landfill within 2 years, maximum - leaving behind only Water, CO 2, and a small amount of Organic biomass, all beneficial to plant growth).

Tasting Notes: white wine, chamomile, and honeydew.

Iyenga is a co-op in southern Tanzania. Among smallholder associations in this region, Iyenga is a success story. In recent years, they have produced award-winning coffee with eco-efficient equipment, and they aspire to create a rainwater reservoir in the future. Complex but balanced, a great coffee for slow sipping.

Dispatch whole bean coffee is 100% traceable to the people and places of its provenance. Every bag supports a positive social and environmental impact. A journey from a distant farm to your morning cup, and from your cup to a fairer and more sustainable future for coffee!

Size: 333 g / 11.75 oz 

Roasted with love in Montréal, Quebec, Canada. 

Bag is compostable and Omnidegradable (will degrade in a landfill within 2 years, maximum - leaving behind only Water, CO 2, and a small amount of Organic biomass, all beneficial to plant growth).

Tasting Notes: pear, brown sugar, and toasted coconut.

Casimiro Garcia López and Reyna Petronila Luna have a 20 hectare farm in the Pluma Costa region of Oaxaca, Mexico. Their operation is truly a family affair, with the older children supporting both on the farm and off the farm, one of them even making the initial introduction to Dispatch coffee's importing partners, Red Fox. Calm and steady, a fitting respite when routines get hectic.

Dispatch whole bean coffee is 100% traceable to the people and places of its provenance. Every bag supports a positive social and environmental impact. A journey from a distant farm to your morning cup, and from your cup to a fairer and more sustainable future for coffee!

Size: 333 g / 11.75 oz

Roasted with love in Montréal, Quebec, Canada.

Bag is compostable and Omnidegradable (will degrade in a landfill within 2 years, maximum - leaving behind only Water, CO 2, and a small amount of Organic biomass, all beneficial to plant growth). 

Tasting Notes: molasses, vanilla, and chocolate malt.

Las Segovias is a washing station in Nueva Segovia, Nicaragua. Here, Luis Alberto Ballardez processes coffees from farmers throughout northern Nicaragua. Though a wide variety of offerings come from Las Segovias, this selection is a sweet and syrupy blend of coffees from two different farms. Sweet and comforting, a lovely warmer for chilly mornings.

Dispatch whole bean coffee is 100% traceable to the people and places of its provenance. Every bag supports a positive social and environmental impact. A journey from a distant farm to your morning cup, and from your cup to a fairer and more sustainable future for coffee!

Size: 333 g / 11.75 oz

Roasted with love in Montréal, Quebec, Canada. 

Bag is compostable and Omnidegradable (will degrade in a landfill within 2 years, maximum - leaving behind only Water, CO 2, and a small amount of Organic biomass, all beneficial to plant growth).

Tasting notes: Malty, sweet, classy and classic.

This rendition contains coffees from Nicaragua (80%), Mexico (10%), and Tanzania (10%) with soda-pop sweetness, citrusy brightness, and a spicy finish.

By combining coffees Dispatch are already proud to source and roast, they aim to share something consistent, unique, and versatile. A delight as espresso, filter, or wherever your coffee takes you!

Dispatch whole bean coffee is 100% traceable to the people and places of its provenance. Every bag supports a positive social and environmental impact. A journey from a distant farm to your morning cup, and from your cup to a fairer and more sustainable future for coffee!

Size: 333 g / 11.75 oz

Roasted with love in Montréal, Quebec, Canada. 

Bag is compostable and Omnidegradable (will degrade in a landfill within 2 years, maximum - leaving behind only Water, CO 2, and a small amount of Organic biomass, all beneficial to plant growth).